Cakesicles & Cakepops

CAKESICLES & CAKEPOPS

Cakesicles and cake pops are two types of desserts that have gained popularity in recent years. Cakesicles are a type of cake pop that are shaped like popsicles or ice cream bars.

They are made by molding cake and frosting mixture into a popsicle shape and then coating it in chocolate or candy melts. They are often decorated with sprinkles, drizzles, and other toppings to make them look like actual popsicles.

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Cakesicles can be made in a variety of flavors and are a fun and creative way to serve cake.Cake pops, on the other hand, are small, bite-sized cakes on a stick. They are made by mixing crumbled cake with frosting to form a dough, which is then rolled into balls and coated in chocolate or candy melts.

Cake pops can also be decorated with sprinkles, candy, or other toppings. They are a popular alternative to traditional cake and can be customized to fit any occasion or theme.

Both cakesicles and cake pops are versatile and fun desserts that can be customized to fit any occasion or taste preference. They are perfect for parties,weddings, or any other celebration where a unique and creative dessert is desired.

Sure! Cakesicles and cake pops are two popular desserts that are made from cake crumbs mixed with frosting and molded into bite-sized treats. Here's a brief explanation of each:

Checkout The Recipe Video 👇

Cake pops

Cake pops are similar to cakesicles, but instead of being shaped like a popsicle, they are small balls of cake on a stick. To make cake pops, you'll follow the same process as cakesicles by baking a cake, crumbling it into fine crumbs, and mixing with frosting. Then, roll the mixture into small balls and insert a lollipop stick into each one. Freeze the cake pops for a few hours until firm, then dip them in melted chocolate and decorate with sprinkles or other toppings.

Cakesicles

Cakesicles are a cross between a cake and a popsicle, as they are cake on a stick that's shaped like a popsicle. To make cakesicles,you'll need to first bake a cake (flavor of your choice) and let it cool completely. Then, crumble the cake into fine crumbs and mix with a few spoonfuls of frosting (again, flavor of your choice). You can also add in any other mix-ins like chocolate chips, sprinkles, or nuts at this point. Next, pack the mixture into a cakesicle mold, insert a popsicle stick, and freeze for a few hours until firm. Once set, you can remove the cakesicles from the molds and decorate with melted chocolate, frosting, or any other toppings you like.

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Cakesicles & Cakepops

Tried this recipe?

STEP BY STEP RECIPE WITH PICTURES 👇

common steps for making Cake Pops & Cakesicles

step 1

Crumble Your leftover cake in a bowl

Step - 2

To Prepare Chocolate Ganache -

Cook the 1cup chocolate chips, 1/2 cup heavy cream, and instant coffee in the top of a double boiler over simmering water until smooth and warm, stirring occasionally.